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Niagara Flavours

This book showcases the cuisine of Niagara and southwestern Ontario. It includes more than 100 recipes and full-colour photographs. Wine expert Linda Bramble provides wine recommendations for dishes featured in the second edition.

Paperback    $24.95     Add To Cart     View other formats

Fall Flavours

Here are the best of recipes featuring fall produce and flavours, created by celebrated Canadian chefs from across the country. A Books for Everybody 2003 Selection!

Paperback    $24.95     Add To Cart     View other formats

Apples, Peaches and Pears

In this classic, award-winning cookbook, prominent food writer Elizabeth Baird offers an array of traditional and innovative recipes for three of Canada's favourite summer fruits.

Spiral bound   Out of stock indefinitely
9781550288339 | Published: August 2002

Summer Berries

In this classic cookbook, prominent food writer Elizabeth Baird offers a diverse sampling of the best berry recipes, traditional favourites and creative innovations alike.

Paperback    $19.95     Add To Cart     View other formats

Maritime Flavours

Completely revised and updated, the fifth edition of Maritime Flavours is both a splendid cookbook and an unequalled guide to the culinary treasures of Canada's Maritime provinces.

Paperback   Out of print
9780887805592 | Published: June 2002

Summer Flavours

Summer Flavours celebrates the fresh and delicious flavours of summer: refreshing salads, berry desserts, picnic ideas and barbecue fare.

Paperback   Out of print
9780887805578 | Published: April 2002

Pasta

In this book you'll find a wonderful array of delicious new pasta recipes, created by master chefs and adapted for your home kitchen.

Paperback   Out of print
9780887805103 | Published: January 2000

Summer Vegetables

A wonderful array of recipes for garden-fresh vegetables, created by master chefs and adapted for your home kitchen.

Paperback   Out of print
9780887805080 | Published: January 2000

Cranberries

A wonderful collection of recipes for the tart, delicious cranberry, created by master chefs and adapted for your home kitchen.

Paperback   Out of print
9780887804731 | Published: January 1999

Les Canneberges

Traduit de l'anglais par Marie-Claire Rioux.

Paperback   Out of stock indefinitely
9780887804915 | Published: January 1999


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