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Cranberries

Cranberries has an array of intriguing recipes created by master chefs from across Canada for this revised edition.

Paperback    $19.95     Add To Cart     View other formats

Lobster

This book offers recipes from many of Canada's finest chefs, from every region, all featuring lobster or other favourite shellfish, including crab, mussels and scallops.

Hardback   Out of print
9780887806797 | Published: October 2005

Maritime Flavours

Summer Drinks

This collection of more than 40 tantalizing and tasty non-alcoholic beverages presents both traditional and innovative refreshment.

Paperback    $9.95     Add To Cart     View other formats

Niagara Flavours

This book showcases the cuisine of Niagara and southwestern Ontario. It includes more than 100 recipes and full-colour photographs. Wine expert Linda Bramble provides wine recommendations for dishes featured in the second edition.

Paperback    $24.95     Add To Cart     View other formats

Fall Flavours

Here are the best of recipes featuring fall produce and flavours, created by celebrated Canadian chefs from across the country. A Books for Everybody 2003 Selection!

Paperback    $24.95     Add To Cart     View other formats

Fabulous Fishcakes

This book offers 40 elegant and innovative reinterpretations of this seafood classic: from traditional salt cod cakes to exotically-spiced Asian dishes and rich crab cakes.

Paperback   Out of print
9780887805950 | Published: May 2003

Apples, Peaches and Pears

In this classic, award-winning cookbook, prominent food writer Elizabeth Baird offers an array of traditional and innovative recipes for three of Canada's favourite summer fruits.

Spiral bound   Out of stock indefinitely
9781550288339 | Published: August 2002

Summer Berries

In this classic cookbook, prominent food writer Elizabeth Baird offers a diverse sampling of the best berry recipes, traditional favourites and creative innovations alike.

Paperback    $19.95     Add To Cart     View other formats

Maritime Flavours

Completely revised and updated, the fifth edition of Maritime Flavours is both a splendid cookbook and an unequalled guide to the culinary treasures of Canada's Maritime provinces.

Paperback   Out of print
9780887805592 | Published: June 2002


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