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Out of New Nova Scotia Kitchens

This bestselling book by celebrated Halifax chef Craig Flinn is now available in paperback.

Paperback    $24.95     Pre-Order     View other formats

Out of New Nova Scotia Kitchens

Everyone's favourite Nova Scotia recipes -- with a whole new modern take!

Hardback    $24.95     Add To Cart     View other formats

The Chowder Trail Cookbook

The best chowders from every corner, cove, harbour and valley in the province!

Paperback    $16.95     Add To Cart     View other formats


This book offers recipes from many of Canada's finest chefs, from every region, all featuring lobster or other favourite shellfish, including crab, mussels and scallops.

Hardback   Out of print
9780887806797 | Published: October 2005

Fabulous Fishcakes

This book offers 40 elegant and innovative reinterpretations of this seafood classic: from traditional salt cod cakes to exotically-spiced Asian dishes and rich crab cakes.

Paperback   Out of print
9780887805950 | Published: May 2003

Maritime Flavours

Completely revised and updated, the fifth edition of Maritime Flavours is both a splendid cookbook and an unequalled guide to the culinary treasures of Canada's Maritime provinces.

Paperback   Out of print
9780887805592 | Published: June 2002

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