Lobster roll recipes from local chefs and restaurants from Nova Scotia, PEI and New Brunswick, selected and tested by seasoned cookbook authors Elaine Elliot and Virginia Lee. |
The Chowder Trail CookbookThe best recipes for an East Coast SpecialtyBy Elaine Elliot, By Virginia LeeBest-selling cookbook authors Elaine Elliot and Virginia Lee offer a collection of recipes developed by leading chefs for this Maritime specialty—perfect as a gift or a souvenir. |
This bestselling book by celebrated Halifax chef Craig Flinn is now available in paperback. |
Adventures in Bubbles and BrineWhat I learned from Nova Scotia's masters of fermented foods — craft beer, cider, cheese, sauerkraut and more.By Philip MoscovitchMoscovitch demystifies the process of fermentation as he takes us on a fascinating, and often humorous, culinary adventure across Nova Scotia. |
Versatile recipes for all kinds of fishcakes, featuring East Coast seafood, and including tasty accompaniments like pickles, relishes and chutneys. |
Blueberries40+ delicious recipes from Canadian chefs to celebrate this homegrown treatBy Elaine Elliot, By Virginia LeeFlip through and picture plump blueberries bursting with the taste of summer in your mouth! |
Maple Syrup40+ recipes from chefs across the country that celebrate this Canadian treatBy Elaine ElliotDelicious and tantalizing recipes using everyones favourite Canadian condiment! |
This bestselling book by celebrated Halifax chef Craig Flinn is now available in paperback.
Hardback Out of print
9781459503922 | Published: September 2015 |
Rose Murray's A-Z Vegetable CookbookFrom asparagus to zucchini and everything in between, 250+ delicious and simple recipesBy Rose Murray, Illustrated by Eila Hopper RossA bestselling author with a comprehensive book filled with great ideas for healthy, tasty dishes |
The Chowder Trail CookbookA selection of the best recipes from Taste of Nova Scotia's Chowder TrailBy Elaine Elliot, By Virginia LeeThe best chowders from every corner, cove, harbour and valley in the province!
Paperback Out of print
9781459505353 | Published: June 2018 |